Crumb Together Bakery is a social enterprise for adults with disabilities. The program teaches skills that will enable its participants to qualify for a job in  the bakery & food service industry.  Participants who complete all the required training  will be eligible to take the  exam to receive ServSafe Certification, the Connecticut certificate for food handling & safety. The Serv Safe course is taught during designated times.
​This program is tailored for independent adults with special needs who do not require a 1-on-1 volunteer.

Location:  Licensed, Catering kitchen located at Beth Israel  Chabad 40 King Street, Norwalk
Fee (non refundable): $1,900 ($39.58 per day) per semester (16 weeks)   Summer Session Fee:  $275 weekly

ServSafe Course Exam Fee is not included
Dates and Times: Tuesdays, Wednesdays, Thursdays, 9:30am -12:30pm
Skills:
Participants of the Bakery will acquire and develop these skills:

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Baking Skills

• Measuring and pouring

• Identification and correct use of ingredients and equipment

• Following a recipe

• Kneading and rolling out dough

• Shaping  and  Braiding 

• Pre-heating and using an oven

• Using a scale for accurate weights

Business Skills

• Marketing a product

• Sales to local business and individual buyers

• Packaging

• Deliveries

 

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We send out emails to keep you updated on information regarding Crumb Together Bakery. Please add ctbakery@circleoffriendsct.org to your safe sender list to avoid them going into spam.
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